Sunday, May 30, 2010

It's been awhile.

Yes, it has been awhile since I updated my blog and I have only myself to blame. Maybe I'll write about it in my next blog? This one will be a really short one, please bear with me?

Today is the first time I started cooking again after I had a little accident. Can't do any heavy work after that. Well, not that cooking is a heavy job but I just can't do it or maybe I'm just plain lazy? Okay, back to, I decided to make Swedish meatballs as it needs the least preparation work and with the help of my angels it was a success!

These meatballs are made from 3 types of meat, pork, beef and mutton. Add some chopped onion, garlic, 1 egg and breadcrumbs that has been soaked in milk. Season with salt, pepper and all spice. Mixed them all up and shape into balls. Shallow fry them with olive oil till golden brown and served with salad of your choice. Yes, just that easy! Try it!

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